CRANBERRY COMPOTE
PAIRING IDEAS
Cheese Pairings:
Brie – The creaminess of Brie balances the tartness of cranberry compote.
Goat Cheese – A tangy, fresh goat cheese works beautifully with cranberry's acidity.
Aged Cheddar – The sharpness of aged cheddar contrasts nicely with the sweetness of cranberry.
Gorgonzola – The bold, creamy blue cheese enhances the depth of cranberry compote.
Gruyère – Its nutty flavor complements the tart and sweet notes of cranberry.
Meat & Protein Pairings:
Roast Turkey – A classic Thanksgiving combo.
Pork Tenderloin – The fruitiness of cranberry compote pairs well with pork's richness.
Duck Breast – The gaminess of duck balances beautifully with cranberry's tartness.
Baked Ham – The sweetness of ham and cranberry compote makes for a festive pairing.
Grilled Chicken – Adds a pop of flavor to simple grilled chicken.
Bread & Cracker Pairings:
Buttery Crostini – A great base for a cranberry-cheese combo.
Sourdough Bread – The tangy flavor of sourdough complements cranberry's sweetness.
Puff Pastry – Ideal for baked Brie with cranberry compote.
Cornbread – A sweet and savory pairing.
Dessert Pairings:
Vanilla Ice Cream – The tartness of cranberry contrasts with the creamy sweetness.
Cheesecake – Adds a bright, fruity note to rich cheesecake.
Pound Cake – Drizzle cranberry compote over a slice for a simple dessert.
Dark Chocolate – The bitterness of dark chocolate works well with cranberry's sweetness.